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Located in one of the last remaining original Victorian oceanfront Inns in Southern Rhode Island, Turtle Soup is in a prime location for a unforgettable New England dining experience. Proprietors Linda Cinco and Amy Streeter have brought vitality, creativity and the perfect sense of playful levity to this comfortable beach front restaurant. The extensive menu offers salads, sandwiches, entrees and a variety of “small plate” selections.
Appetizers include calamari, crab cakes, grilled pizzas and muscles zuppa. There are also many entrees which offer an array of flavors, mixing pasta, poultry, beef, and fresh seafood to create a taste for just about everyone. To enhance any appetizer or entree, there is an extensive wine selection offered by the bottle or glass and Turtle Soup offers house made desserts to curve any craving for something sweet.
Here at Turtle Soup, we are delighted to bring together flavorful food, affordable prices, and a light airy atmosphere that our New England waterfront offers. Turtle Soup works extra hard to make dining social with a well balance menu, affordable pricing, extensive wine list with a full bar. Everything you want in a restaurant without the hype.
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